Vijgen en koffie, tabak, dadels, weelderig zoet, fijne zuren en elegantie
96
Wine Enthusiast
1927
98
Parker
1927
The Wine Advocate:
98
punten
The NV Pedro Ximénez Solera 1927 is non-vintage, but does have some 1927 material in it. This is totally dark brown/ amber with notes of figs, toffee, caramel syrup, molasses and coffee. It is dense, super sweet, intense, rich and an amazingly, unctuously textured, thick beverage to consume slowly and introspectively after a meal. Drink now through 2050, or even longer.
A pristine style focused on linden tree, white flowers, lemon pulp, tangerine zest and chalk, showing a somewhat austere profile on the nose. Light-bodied, it shines with fine, lingering bubbles.
15,5
Perswijn
Perswijn:
15,5
punten
Kruiden, peer, limoen, rokerig, kersen. Stevig en droog, fruitig, mild, wel goede zuren.
This has aromas of raspberries, balsamic and touches of wood and underbrush. The palate is rich, fruit forward and exuberant. Big but well conceived.
92
James Suckling
2021
JamesSuckling.com:
92
punten
Integrated creamy oak and spiciness to the glossy berry fruit, mixing blackberries with strawberries. Juicy on the palate with a medium to full body and polished, dusty tannins.
Perswijn
2020
Perswijn:
4
sterren
Kruiden en krentjes, leer, tabak, warm, laurier, drop, stevig en intens, zuren, tannine
14,85
Vanaf 12 flessen 13,65 per fles
Wijnkist met Château Cap Saint-Martin Blaye Côtes de Bordeaux Le Cabernet d'en face
